Model Peningkatan Kinerja UMKM Melalui Keunggulan Bersaing dan Kompetensi Pengarajin Industri Konveksi di Bekasi

Abstract The purpose of this study is to analyze the SMEs Performance Improvement model by comparing and analyzing products, adaptability, competitive advantage that complements HR capabilities, new product development capabilities, production capabilities, and operations. the level of competence consisting of Knowledge, Skills, and Capabilities possessed by the convection craftsmen HR in Bekasi City. In addition, it focuses on products, Environmental adaptation, and HR competencies towards competitive advantage and SMEs performance in Bekasi City. The results showed that the results of the study answering respondents showed environmental adaptation at UMK This was evidenced by the answers of most respondents who answered strongly agree. Means that everything felt, prepared by the respondent regarding environmental adaptability at the SMEs that has been optimized. The existence of good HR competence in convection SMEs can be accessed by various things that are perceived, experienced, accepted, and thought by craftsmen. Positive product innovation towards the competitive advantage of SMEs. Environmental Adaptability Positive contradictions against the SMEs Competition. A positive HR competency factor for the competitive advantage of SMEs. Environmental Adaptability Positive Support for Performance. Environmental Adaptability Supports positively on the performance of SMEs. HR competency factors are positive for SMEs performance. Competitive advantage is positive for SMEs performance. Keywords: Product innovation, adaptability, competitive advantage, performance   Abstrak Tujuan penelitian ini adalah menganalisis model peningkatan kinerja UMKM dengan mengidentifikasi dan menganalisis inovasi produk, adaptibilitas lingkungan, keunggulan bersaing yang mencakup kapabilitas SDM, kapabilitas pengembangan produk baru, kapabilitas produksi dan operasi. tingkat kompetensi yang terdiri dari Knowledge, Skill dan Ability yang dimiliki SDM pengrajin konveksi di Kota Bekasi. Selain itu, menguji pengaruh inovasi produk, adaptibilitas lingkungan dan kompetensi SDM terhadap keunggulan bersaing dan kinerja UMKM di Kota Bekasi. Hasil penelitian menunjukkan bahwa hasil keseluruhan jawaban responden menunjukkan bahwa adaptibilitas lingkungan pada UMK konveksi memiliki penilaian yang baik. Hal tersebut dibuktikan dengan jawaban sebagian responden yang menjawab sangat setuju. Berarti segala sesuatu yang dirasakan, dipersepsikan oleh responden tentang adaptibilitas lingkungan pada UMK konveksi sudah optimal. Adanya kompetensi SDM yang baik di UMKM konveksi dapat ditunjukkan dengan adanya beberapa hal yang dipersepsikan, dialami, dirasakan dan dipikirkan oleh pengrajin. Inovasi produk berpengaruh positif terhadap keunggulan bersaing UMKM. Adaptibilitas lingkungan berpengaruh positif terhadap keunggulan bersaing UMKM. Faktor kompetensi SDM berpengaruh positif terhadap keunggulan bersaing UMKM. Adaptibilitas lingkungan berpengaruh positif terhadap kinerja. Adaptibilitas lingkungan berpengaruh positif terhadap kinerja UMKM. Faktor kompetensi SDM berpengaruh positif terhadap kinerja UMKM. Keunggulan bersaing berpengaruh positif terhadap kinerja UMKM. Kata kunci: Inovasi produk, adaptibilitas lingkungan, keunggulan bersaing dan kinerj

Paper To International Conference IRCMB

purpose of this study was to determine the application of fixed asset depreciation methods to CV. Btari Ayu and its influence on company profits. The research method used is descriptive quantitative method by comparing two methods of depreciation of fixed assets. Results from research on CV. Btari Ayu, namely CV. Btari Ayu uses the straight-line depreciation method, because the level of operating profit that is affected by the straightline method is higher at Rp 932,531,928 in 2011-2015. The depreciation method used is in accordance with the Statement of Financial Accounting Standards (PSAK No.16). preferably CV. Btari Ayu still maintains the methods used so far so that the profits obtained by the company will continue to increase in addition to the principle of consistency in accountin

THE INFLUENCE OF EXPERIENCE AND AUDITOR COMPETENCY ON THE AUDITOR SKEPTISM ATTITUDE (Empirical Study on KAP in BEKASI)

This study aims to determine how the Effects of Auditor's Experience and Competence on Auditor's Skepticism Attitudes at Auditors working in Public Accounting Firms in Bekasi City. The research method used in this study is associative descriptive analysis with Quantitative Methods. The statistical analysis used in this study is Validity Test, Reliability Test, Pearson Product Moment Correlation Analysis, Classical Assumption Test, Hypothesis Test using t test and F Test. Based on this analysis, it can be concluded that there is a significant effect of Auditor Experience on Auditor Skepticism . Whereas Auditor Competence has no effect on Auditor Skepticism Attitude

e-MARKETING: BUSINESS in DEVELOPING SMEs IN INDONESIA

SMEsis one of the sectorsthat provides great benefits for both the region and the community, with its ability to absorb a large workforce, this sector responds to the imbalance between the growth of the productive age population and the availability of jobs, besides SMEs also have a positive contribution in increasing the GDP of a region. The problem that is often found in the development of the SMEs sector isthe marketing problem. The development of the internet age isincreasingly widely known by the people of Indonesia in particular. E-Marketing is any business that is carried out to market a product or service using the Internet media. In its development the internet has become one of the most effective media in promoting a product that can ultimately support the sale of a product. With descriptive methods and using secondary data obtained from relevant agencies, this study is expected to provide an illustration that e-marketing is an alternative marketing with market opportunities that are still very broad

ANALISIS STRATEGI PENETAPAN HARGA PRODUK USAHA KECIL DAN MENENGAH TERHADAP VOLUME PENJUALAN (Studi Kasus Pada Pedagang Bakso di Bekasi Utara)

Small and medium enterprises sector is being encouraged all parties to accelerate economic growth given the macro-economic sector is still sluggish due to the impact of the prolonged economic crisis. The development of small and medium enterprises are expected as one of the economic driving folk instrument is tipped to national economic development so that the economic crisis will be quickly resolved. Here the author tried researching on the business field Meatballs, namely on factors both from within and from outside affecting the price and sales volume method I use is quantitative descriptive, which the authors collected data from traders meatballs region Bekasi north, then the data is processed into a study. Finally it can be concluded that the factors of internal and external positive effect on sales volume